Green Tea Blends
According
to Chinese medicine, pain is your body’s signal that there is a
blockage of energy and blood. Your body is telling you to change your
behavior i.e. (pain). For example, a headache may be pointing to poor
diet, stress soda consumption. It is best to heal pain using natural
methods like Herbal GreenTea Helps Headaches” by cleansing the body of
toxins. Both green and black tea contain many antioxidants that have
anti-cancer, anti-mutant and anti-tumor attributes. It is well
established that tea aids in normalizing blood pressure and preventing
coronary heart disease by reducing lipids (fats). Helps to prevent
diabetes by reducing blood glucose (blood sugar).
Green tea aids in reducing atherosclerosis (hardening of the arteries), LDL (the bad) cholesterol, cancer, inflammatory bowel disease, diabetes, liver disease, healthy weight loss, neurodegenerative diseases
Ginger, a natural anti-inflammatory, has been used for thousands of years by the Chinese to cure pain. To make ginger tea, Casteas will incorporate cut up root into the tea blend of your choice .
Green tea aids in reducing atherosclerosis (hardening of the arteries), LDL (the bad) cholesterol, cancer, inflammatory bowel disease, diabetes, liver disease, healthy weight loss, neurodegenerative diseases
Ginger, a natural anti-inflammatory, has been used for thousands of years by the Chinese to cure pain. To make ginger tea, Casteas will incorporate cut up root into the tea blend of your choice .
Organic Tea Blends
Tea leaves contain bioflavonoids (antioxidant plant pigments), amino acids, vitamins C, E, and K, caffeine and polysaccharides (complex carbohydrates such as cellulose, starch or glycogen). The benefit to tea drinkers is an improved immune system from beneficial intestinal microflora along with germicidal activity against bad bacteria. All tea leaves contain natural fluoride, and in conjunction with the flavonoids, helps to prevent tooth decay.Both green and black tea contain many antioxidants that have anti-cancer, anti-mutant and anti-tumor attributes. It is well established that tea aids in normalizing blood pressure and preventing coronary heart disease by reducing lipids (fats). Helps to prevent diabetes by reducing blood glucose (blood sugar).
Green tea aids in reducing atherosclerosis (hardening of the arteries), LDL (the bad) cholesterol, cancer, inflammatory bowel disease, diabetes, liver disease, healthy weight loss, neurodegenerative diseases, as well as halitosis (bad breath).
Black tea reduces the risk of stroke by 70 percent. Researchers contribute this to the bioflavonoids that studies have linked to protection against heart attacks, cancer and other diseases. These bioflavonoids have antioxidant properties that reduce the ability of blood platelets to form clots, the main cause of strokes. Even though green tea is also high in bioflavonoids, its high vitamin K content may offset their anti-clotting properties.
In the March 31, 2005, issue of the American Chemical Society’s Journal of Agriculture and Food Chemistry, researchers found that both black and green teas significantly inhibited cataract formation by decreasing glucose levels in diabetics. The study was based on the human consumption of less than five cups of tea per day.
White Tea Blends
White
tea is also a better source of theanine than black or green tea.
Theanine is an amino acid that has a calming effect on the brain - by
inhibiting a neurotransmitter called GABA. Lately, theanine supplements
have become a popular remedy for treatment of anxiety and panic attacks.
Drinking white peony tea helps with relaxation, despite the caffeine it
contains. White tea usually contains less total caffeine than green or
black tea, which is an advantage for people who are caffeine-sensitive.
White peony tea has greater health benefits than green tea because of
the higher concentration of polyphenols. It's also light and slightly
sweet - a perfect choice for anyone who finds black and green teas too
heavy.
No comments:
Post a Comment